This recipe is perfect for those who want a delicious dessert without all the fuss. The cake is made by layering canned peaches, yellow cake mix, and butter in a baking dish, then baking it until golden and bubbly. The result is a warm and gooey cake that is perfect for any occasion. The secret to this recipe is the addition of cinnamon and nutmeg, which give it a warm and cozy flavor. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience.
