This recipe is perfect for those who want a handheld version of peach cobbler. The bars are made with a combination of flour, sugar, and butter, which creates a tender and buttery base. The peaches are folded into the mixture, giving it a sweet and fruity flavor. The topping is made with brown sugar, flour, and butter, which creates a crispy and crunchy texture. Serve them warm with a scoop of vanilla ice cream for a truly decadent dessert.
