Gujarati Masala Khichdi is a popular dish from the state of Gujarat in India. It is made with rice, lentils, and a blend of spices like cumin, mustard seeds, and asafoetida. This khichdi is typically served with a dollop of ghee and a side of kadhi (a yogurt-based curry) or pickles. It is a comforting and wholesome meal that is enjoyed by people of all ages.
