Ropa vieja, meaning 'old clothes' in Spanish, is a traditional Canarian dish that is popular in Gran Canaria. It is a hearty stew made with shredded beef, vegetables, and spices. The name 'ropa vieja' comes from the shredded appearance of the beef, resembling old, tattered clothes. The dish is slow-cooked to perfection, allowing the flavors to meld together. Ropa vieja is often served with Canarian potatoes and is a comforting and satisfying meal that showcases the rich culinary heritage of the Canary Islands.
