This caramel apple cake recipe is perfect for fall and winter. The cake is made with fresh apples, cinnamon, and nutmeg, and the caramel frosting is rich and creamy. To make the cake, you'll need flour, sugar, baking powder, salt, eggs, milk, vanilla extract, apples, cinnamon, and nutmeg. For the frosting, you'll need sugar, butter, milk, and vanilla extract. The key to making this cake is to use fresh apples and to cook the caramel frosting until it's thick and creamy. This recipe is easy to follow and will yield a delicious caramel apple cake that everyone will love.
