This caramel bundt cake recipe is perfect for those who want a simple yet delicious dessert. The cake is moist and fluffy, and the caramel glaze is sweet and sticky. To make the cake, you'll need flour, sugar, baking powder, salt, eggs, milk, vanilla extract, and butter. For the glaze, you'll need sugar, butter, milk, and vanilla extract. The cake is baked in a bundt pan, and then the glaze is poured over the top. This recipe is easy to follow and will yield a delicious caramel bundt cake that everyone will love.
