Domatokeftedes, also known as Tomato Fritters, are a delicious Greek dish made with fresh tomatoes, herbs, and feta cheese. These crispy fritters are perfect as an appetizer, snack, or even as a main course. Here is a homemade recipe to make these mouthwatering tomato fritters. Ingredients: - 4 large ripe tomatoes - 1 cup crumbled feta cheese - 1/2 cup chopped fresh parsley - 1/4 cup chopped fresh mint - 1/4 cup chopped fresh dill - 1/2 cup all-purpose flour - 2 eggs - 1/2 teaspoon baking powder - Salt and pepper to taste - Olive oil for frying Instructions: 1. Start by grating the tomatoes using a box grater. Place the grated tomatoes in a colander and let them drain for about 15 minutes to remove excess liquid. 2. In a large bowl, combine the grated tomatoes, crumbled feta cheese, chopped parsley, mint, and dill. 3. In a separate bowl, whisk together the flour, eggs, baking powder, salt, and pepper. Add this mixture to the tomato and feta mixture and stir until well combi... Leer más
