For those who are watching their calorie intake, this healthy Chicken Vindaloo recipe is a great option. Instead of using heavy cream or coconut milk, this recipe uses Greek yogurt to add creaminess to the curry. The chicken is marinated in a mixture of spices, vinegar, and yogurt, then cooked with onions, tomatoes, and more spices until tender and flavorful. The result is a lighter version of Chicken Vindaloo that is still packed with all the delicious flavors.
