Paneer Chana Bhatura is a delightful variation of the classic Chana Bhatura recipe. In this version, cubes of paneer (Indian cottage cheese) are added to the chickpea curry, giving it a creamy and rich texture. The paneer is lightly fried before being added to the curry, enhancing its flavor. The rest of the dish remains the same, with the fluffy bhatura complementing the paneer and chana curry perfectly. Paneer Chana Bhatura is a filling and satisfying dinner option that is loved by both vegetarians and non-vegetarians alike.
