Beef and Green Pepper Stir-Fry with Hoisin Sauce is a delicious and flavorful dish that combines tender beef slices with crisp green peppers in a sweet and savory hoisin sauce. The beef is marinated in a mixture of soy sauce, hoisin sauce, and cornstarch, which helps to tenderize the meat and infuse it with delicious flavors. The green peppers are stir-fried until they are slightly charred and retain their crunchiness. The hoisin sauce is made with a combination of hoisin sauce, soy sauce, garlic, and a touch of sugar, creating a rich and sticky sauce that coats the beef and peppers. This dish is perfect for those who enjoy a balance of sweet and savory flavors in their meals.
