Eggplant Curry is a delicious and healthy Indian dish that is made with eggplant, tomatoes, onions, and a blend of spices. The eggplant is cooked until it is tender and then simmered in a flavorful tomato-based sauce. This dish is perfect for a vegetarian meal or for anyone who loves Indian cuisine. The eggplant becomes tender and flavorful, and the spices add a delicious and aromatic flavor.
