Kolkata Biryani is a famous meat dish in Kolkata, West Bengal. It is a flavorful rice dish made with basmati rice, tender pieces of meat (usually chicken or mutton), and a blend of aromatic spices. The meat is marinated in a mixture of yogurt and spices, then cooked with fragrant rice, saffron, and garnished with fried onions and boiled eggs. The dish is known for its distinct flavor and is often served with raita or a side salad.
