Impress your guests with this elegant octopus carpaccio recipe made using a Thermomix. The thinly sliced octopus is tenderized and marinated in a zesty citrus dressing, which adds a refreshing and tangy flavor to the dish. The Thermomix makes it easy to create the perfect texture for the dressing, ensuring that it coats the octopus slices evenly. Garnish with fresh herbs and serve as an appetizer or a light lunch. This octopus carpaccio is not only visually stunning but also incredibly delicious.
