Mexican Spring Rolls, also known as Taquitos, are a tasty fusion of Mexican and Asian flavors. These rolls are filled with a mixture of seasoned shredded chicken or beef, along with some cheese and spices like cumin and chili powder. The filling is then rolled tightly in a corn tortilla and deep-fried until crispy. Mexican Spring Rolls are often served with salsa, guacamole, or sour cream for dipping. These flavorful and crunchy rolls are a perfect appetizer for any Mexican-inspired meal.
