Soya Bean Milk, also known as soy milk, is a popular non-dairy alternative to cow's milk in Singapore. It is made from soybeans that are soaked, ground, and boiled to extract the milk. Soya Bean Milk has a creamy and slightly nutty flavor, and it is often enjoyed as a breakfast drink or a refreshing beverage throughout the day. It can be served hot or cold and is a common choice among those who are lactose intolerant or prefer plant-based options.