Massaman Curry is a rich and flavorful Thai curry that has influences from Indian and Malay cuisines. It is made with a combination of aromatic spices, such as cardamom, cinnamon, cloves, and nutmeg, which give the curry its distinct flavor. The curry is typically cooked with beef or chicken, potatoes, onions, and peanuts. It has a slightly sweet and savory taste and is often served with steamed rice or roti bread. Massaman Curry is a popular choice for those who enjoy milder curries with a hint of sweetness.
