Mint coconut chutney is a refreshing twist to the traditional coconut chutney. It is made by blending together fresh mint leaves, grated coconut, green chilies, ginger, and a hint of lemon juice. The mint leaves add a refreshing and cooling flavor to the chutney, making it a perfect accompaniment to spicy dishes. Mint coconut chutney goes well with dosa, idli, and even sandwiches. The combination of the aromatic mint and the creamy coconut creates a delightful balance of flavors. This chutney is not only delicious but also packed with the goodness of mint, which is known for its digestive properties.