Spinach Appam is a healthy and nutritious version of the traditional appam. Fresh spinach leaves are blanched, pureed, and added to the appam batter. The spinach adds a vibrant green color and a mild earthy flavor to the appams. It is a great way to sneak in some greens into your diet. Spinach appams can be served with a side of coconut chutney or a spicy tomato dip.