Sooji Dhokla, also known as Semolina Dhokla, is a popular Gujarati snack made from semolina (sooji) and yogurt. It is a quick and easy recipe that does not require fermentation. The dhokla has a soft and spongy texture and a mildly tangy taste. It is often served with a tempering of mustard seeds, curry leaves, and green chilies. Sooji Dhokla is a perfect tea-time snack.
