Restaurant-Style Shahi Paneer is a luxurious version of the traditional dish. It is made with a blend of cashews, almonds, and melon seeds, which are ground into a smooth paste and cooked with paneer in a creamy tomato gravy. The dish is garnished with saffron strands and served with naan or pulao rice. It is a perfect choice for special occasions or when you want to impress your guests with a restaurant-quality dish.
