Loukoumades, also known as Greek Honey Puffs, are a popular Greek dessert made of deep-fried dough balls soaked in honey syrup. They are crispy on the outside, fluffy on the inside, and absolutely delicious. Here is a simple recipe to make these delightful treats at home. Ingredients: - 2 cups all-purpose flour - 1 ½ cups lukewarm water - 2 ½ teaspoons active dry yeast - 1 tablespoon sugar - ½ teaspoon salt - Vegetable oil, for frying - Honey, for drizzling - Cinnamon, for sprinkling Instructions: 1. In a small bowl, combine the lukewarm water, sugar, and yeast. Stir gently and let it sit for about 10 minutes until the mixture becomes frothy. 2. In a large mixing bowl, combine the flour and salt. Make a well in the center and pour in the yeast mixture. Stir until well combined and a sticky dough forms. 3. Cover the bowl with a clean kitchen towel and let the dough rise in a warm place for about 1 hour or until it doubles in size. 4. Heat vegetable oil in a deep pot or fryer... Leer más
