A traditional Spanish dish, Paella de Marisco is a flavorful seafood paella that is a must-try when visiting Formentera. This dish is made with a variety of fresh seafood such as shrimp, mussels, clams, and squid, cooked with saffron-infused rice and a blend of aromatic spices. The result is a rich and savory dish that captures the essence of the Mediterranean. Paella de Marisco is often enjoyed with a glass of local white wine, making it a perfect choice for a leisurely lunch or dinner by the beach.
