Spam Onigiri is a unique and flavorful variation of onigiri that features the popular canned meat, Spam, as the filling. To make this tasty onigiri, you will need cooked Japanese short-grain rice, sliced Spam, soy sauce, salt, and nori seaweed. Start by frying the sliced Spam in a pan until it becomes crispy and golden brown. Season the Spam with a splash of soy sauce for added flavor. Wet your hands with water to prevent sticking, then take a small handful of rice and shape it into a triangle or oval shape. Make a small indentation in the center of the rice and add a slice of the fried Spam. Cover the filling with more rice and shape it into a ball or triangle, ensuring the filling is completely enclosed. Repeat the process with the remaining rice and filling. Finally, wrap each onigiri with a sheet of nori seaweed for added flavor and presentation. Spam Onigiri is a delicious and satisfying option for a unique twist on traditional onigiri.
