Vegetarian Wonton Soup is a delicious and healthy alternative to the traditional recipe. Instead of using meat, the wontons are filled with a mixture of tofu, mushrooms, and vegetables, giving them a satisfying and flavorful taste. The broth is made with vegetable stock, ginger, and garlic, and is simmered until it is rich and fragrant. This soup is perfect for vegetarians or anyone looking to incorporate more plant-based meals into their diet.
