Classic Wonton Soup is a popular Chinese recipe that features delicate wontons filled with a mixture of ground pork, shrimp, and seasonings, served in a flavorful broth. The wontons are made by wrapping a small amount of filling in a thin sheet of dough, then boiled until they are tender and cooked through. The broth is typically made with chicken or pork stock, flavored with ginger, garlic, and soy sauce. This comforting soup is often garnished with green onions and cilantro for added freshness and flavor.