Masala Uttapam is a flavorful and spicy version of Uttapam. It is made by adding a spicy potato masala as a topping to the Uttapam batter. The masala is made by sautéing boiled and mashed potatoes with onions, tomatoes, and a blend of spices. To make Masala Uttapam using a food processor, prepare the Uttapam batter and spread it on a hot griddle. Then, spread a layer of the potato masala on top and cook until crispy. Serve hot with coconut chutney or mint chutney for a delicious and filling meal.
