This recipe for Baked Honey Mustard Salmon is a delicious and healthy option for seafood lovers. Made with simple ingredients, this dish is easy to prepare and packed with flavor. The combination of sweet honey and tangy mustard creates a mouthwatering glaze that perfectly complements the tender and flaky salmon. Here's how to make it: Ingredients: - 4 salmon fillets - 1/4 cup honey - 2 tablespoons Dijon mustard - 1 tablespoon whole grain mustard - 2 cloves garlic, minced - 1 tablespoon fresh lemon juice - Salt and black pepper, to taste - Fresh parsley, for garnish Instructions: 1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. 2. In a small bowl, whisk together the honey, Dijon mustard, whole grain mustard, minced garlic, lemon juice, salt, and black pepper. 3. Place the salmon fillets on the prepared baking sheet and brush the honey mustard glaze over the top of each fillet. 4. Bake the salmon in the preheated oven for about 12-15 minute... Leer más
