Zhuhai Style Rice Noodles is a popular street food in Zhuhai, China. It is made with thin rice noodles, tender beef or pork slices, and a flavorful broth. The noodles are cooked until soft and then added to the broth along with the meat. The broth is rich and aromatic, with a hint of spiciness. This dish is often garnished with green onions and cilantro for added freshness. Zhuhai Style Rice Noodles is a delicious and satisfying meal that can be enjoyed any time of the day.