The Spicy Tuna Roll is a popular and flavorful sushi roll that combines the richness of tuna with a spicy kick. It typically consists of a filling of diced raw tuna mixed with spicy mayo, wrapped in a sheet of nori and sushi rice. The roll is then sliced into bite-sized pieces and served with soy sauce, wasabi, and pickled ginger. To make a Spicy Tuna Roll, you will need the following ingredients: - Sushi rice - Nori (seaweed) - Fresh tuna - Spicy mayo (mayonnaise mixed with sriracha or chili sauce) - Soy sauce - Wasabi - Pickled ginger To prepare the Spicy Tuna Roll, follow these steps: 1. Cook the sushi rice according to the package instructions and let it cool. 2. Place a sheet of nori on a bamboo sushi mat. 3. Wet your hands with water to prevent the rice from sticking, and spread a thin layer of sushi rice evenly over the nori, leaving a small border at the top. 4. Mix diced fresh tuna with spicy mayo in a bowl. 5. Spread the tuna mixture evenly over the rice. 6. Usin... Leer más
