Milagu Pongal is a spicy and flavorful dish made with rice, lentils, and black pepper. It is a popular breakfast dish in Tamil Nadu, India. The rice and lentils are cooked together with black pepper, cumin seeds, and ghee, giving it a unique and aromatic taste. Milagu Pongal is often served with coconut chutney and sambar, making it a wholesome and satisfying meal.
