Rava Pongal is a variation of the traditional Pongal recipe made with semolina (rava) instead of rice. It is a quick and easy dish that can be prepared in a short time. The semolina is roasted in ghee and then cooked with moong dal, black pepper, and cumin seeds. Rava Pongal has a slightly different texture compared to the rice-based Pongal but is equally delicious and satisfying.
