This matcha red bean cheesecake is a decadent and creamy dessert that will satisfy your sweet tooth. The matcha cheesecake is rich and earthy, and the red bean swirl adds a sweet and nutty flavor. To make this cheesecake, you will need matcha powder, cream cheese, sugar, eggs, heavy cream, red bean paste, and flour. The cheesecake is smooth and creamy, and it has a perfect balance of flavors. This cheesecake is perfect for a special occasion, and it will surely surprise your guests.