This matcha red bean tiramisu is a unique twist on the classic Italian dessert. The matcha ladyfingers are soaked in green tea and layered with sweet red bean paste and creamy mascarpone cheese. To make this tiramisu, you will need matcha powder, flour, sugar, eggs, mascarpone cheese, heavy cream, red bean paste, and green tea. The tiramisu is light and creamy, and it has a perfect balance of flavors. This dessert is perfect for a special occasion, and it will surely surprise your guests.
