Add a touch of saffron to your Gulab Jamun with this Kesar Gulab Jamun recipe. The addition of saffron strands gives the jamuns a beautiful golden color and a subtle floral aroma. The recipe also includes tips on how to make the syrup infused with saffron and how to serve the jamuns garnished with pistachios. Indulge in this rich and aromatic variation of Gulab Jamun!
