Tempura udon is a popular Japanese dish that combines crispy tempura with thick wheat udon noodles in a flavorful broth. With your Thermomix, you can easily make this delicious dish at home. To make tempura udon, you will need ingredients such as tempura batter mix, shrimp or vegetables for the tempura, udon noodles, and a flavorful broth made with dashi stock, soy sauce, mirin, and sake. The udon noodles are cooked separately and then added to the broth along with the crispy tempura. The result is a satisfying and comforting bowl of udon soup with the added crunch of tempura.
