If you're a fan of spicy food, this spicy peanut vegan ramen recipe is for you. Using a food processor, you can easily make a delicious and fiery bowl of ramen. Start by making the spicy peanut sauce. In a food processor, blend together 1/2 cup of peanut butter, 2 tablespoons of soy sauce, 1 tablespoon of sriracha, 1 tablespoon of rice vinegar, 1 tablespoon of maple syrup, and 1 clove of garlic until smooth. Set aside. In a large pot, heat 1 tablespoon of sesame oil over medium heat. Add 1 diced onion, 3 minced garlic cloves, and 1 tablespoon of grated ginger. Sauté until the onion is translucent. Add 4 cups of vegetable broth and 2 cups of water to the pot. Bring to a boil, then reduce heat and simmer for 15 minutes. Meanwhile, cook 4 servings of ramen noodles according to package instructions. Drain and set aside. In a separate pan, heat 1 tablespoon of sesame oil over medium heat. Add 1 cup of sliced bell peppers and cook until slightly softened. Add 1 cup of shredded carr... Leer más
