Elevate your ramen game with the vibrant and nutritious Spinach Ramen with Garlic and Soy Sauce. Packed with the goodness of spinach and the savory flavors of garlic and soy sauce, this recipe is a winner. Here's how you can make it: Ingredients: - 2 packs of ramen noodles - 2 cups fresh spinach leaves - 2 tablespoons soy sauce - 2 cloves of garlic, minced - 1 tablespoon sesame oil - 1 teaspoon red pepper flakes (optional) - Salt and pepper to taste Instructions: 1. Cook the ramen noodles according to the package instructions. Drain and set aside. 2. In a large skillet, heat the sesame oil over medium heat. Add the minced garlic and sauté until fragrant. 3. Add the fresh spinach leaves to the skillet and cook until wilted. 4. Pour in the soy sauce and stir well to coat the spinach. 5. Sprinkle in the red pepper flakes, salt, and pepper. Adjust the seasonings to your taste. 6. Add the cooked ramen noodles to the skillet and toss them with the spinach and garlic sauce. 7. Coo... Leer más
