Boulangerie Stohrer is a historic bakery located in the 2nd arrondissement of Paris. The bakery was founded in 1730 and is one of the oldest bakeries in Paris. The bakery is known for its traditional French pastries, including éclairs, mille-feuilles, and tartelettes. The bakery also offers a variety of bread, including baguettes and sourdough bread. The interior of the bakery is elegant and classic, with a focus on the history and tradition of the place.
