Makloubeh is a traditional Jordanian dish that is similar to Maqluba. It is made with layers of rice, meat (usually chicken or lamb), and a variety of vegetables such as eggplant, cauliflower, and potatoes. The ingredients are cooked together until tender and then the dish is flipped upside down when served. Makloubeh is a comforting and flavorful dish that is often enjoyed with a side of yogurt.