Jicama, Mango, and Pepino Salad is a refreshing and vibrant salad that combines the crispness of jicama with the sweetness of mango and the tanginess of pepino. This salad is perfect for hot summer days or as a light and healthy side dish. Here are the ingredients you will need: - 1 jicama, peeled and julienned - 1 mango, peeled and diced - 1 pepino (Mexican cucumber), sliced - Juice of 1 lime - 2 tablespoons of fresh cilantro, chopped - Salt and pepper to taste To start, combine the jicama, mango, and pepino in a large bowl. Drizzle the lime juice over the ingredients and toss everything together. Next, add the chopped cilantro to the bowl and season the salad with salt and pepper to taste. Toss everything together again to ensure that the flavors are evenly distributed. Jicama, Mango, and Pepino Salad can be served as a side dish or as a light lunch. It pairs well with grilled chicken or fish. The combination of flavors and textures in this salad makes it a refreshing a... Leer más
