Revithia Sto Fourno, also known as Baked Chickpeas, is a delicious and nutritious Greek dish that can be made easily with the help of a food processor. This recipe is perfect for those who are looking for a healthy and flavorful meal option. Here is a simple recipe to make Revithia Sto Fourno using a food processor: Ingredients: - 2 cups dried chickpeas - 1 onion, finely chopped - 3 cloves of garlic, minced - 1 carrot, grated - 1 celery stalk, finely chopped - 1 tablespoon olive oil - 1 teaspoon dried oregano - 1 teaspoon ground cumin - Salt and pepper to taste Steps: 1. Soak the dried chickpeas in water overnight. Drain and rinse the chickpeas. 2. Preheat the oven to 375°F (190°C). 3. In a food processor, add the soaked chickpeas, onion, garlic, carrot, celery, olive oil, dried oregano, ground cumin, salt, and pepper. 4. Pulse the ingredients in the food processor until they are well combined and have a coarse texture. 5. Transfer the mixture to a baking dish and spread it... Leer más
