Tacos de Pollo al Carbon are a delicious and popular Mexican dish. They are made with grilled chicken marinated in a flavorful mixture of spices and served in warm tortillas. The chicken is cooked over charcoal, which gives it a smoky and charred flavor that is simply irresistible. These tacos are typically topped with guacamole, pico de gallo, and queso, which add freshness and creaminess to the dish. To make Tacos de Pollo al Carbon, you will need the following ingredients: - 2 pounds of boneless, skinless chicken thighs - 1/4 cup of olive oil - 2 tablespoons of lime juice - 2 cloves of garlic, minced - 1 teaspoon of ground cumin - 1 teaspoon of chili powder - 1/2 teaspoon of smoked paprika - Salt and pepper to taste - Tortillas To prepare the marinade, combine the olive oil, lime juice, minced garlic, cumin, chili powder, smoked paprika, salt, and pepper in a bowl. Mix well. Place the chicken thighs in a ziplock bag and pour the marinade over them. Seal the bag and refr... Leer más
