Lucknowi Biryani, also known as Awadhi Biryani, is a famous biryani recipe from the city of Lucknow in India. It is known for its rich flavors and delicate aroma. The key ingredients in this biryani are basmati rice, meat (such as chicken or mutton), saffron, and a blend of spices. The meat is marinated in yogurt and spices, then cooked with partially cooked rice in layers. The biryani is then garnished with fried onions, mint leaves, and saffron-infused milk. The result is a biryani that is fragrant, flavorful, and visually appealing.
