Pineapple Pork Stir-Fry is a delicious and healthy recipe that combines the sweetness of pineapple with the savory flavors of pork. This dish is packed with nutrients and is a great way to incorporate more fruits and vegetables into your diet. To make this recipe, start by marinating thinly sliced pork in a mixture of soy sauce, ginger, garlic, and cornstarch. Then, stir-fry the pork in a hot skillet until it is cooked through. Next, add pineapple chunks, bell peppers, and onions to the skillet and cook until they are tender-crisp. Finally, add a sauce made from pineapple juice, soy sauce, and cornstarch to the skillet and cook until it thickens. Serve the Pineapple Pork Stir-Fry over steamed rice or noodles for a complete and satisfying meal.
