Pineapple Pork Curry is a healthy and flavorful dish that combines the sweetness of pineapple with the aromatic spices of curry. This dish is packed with protein and vitamins, making it a nutritious choice for a weeknight dinner. To make this recipe, start by sautéing diced onions, garlic, and ginger in a large skillet until they are soft and fragrant. Then, add diced pork and cook until it is browned on all sides. Next, add curry powder, turmeric, cumin, and coriander to the skillet and cook for a minute to toast the spices. Add coconut milk, pineapple chunks, and a little water to the skillet and simmer for about 20-25 minutes, or until the pork is cooked through and tender. Serve the Pineapple Pork Curry over steamed rice or with naan bread for a complete and satisfying meal.
