Squid is a popular seafood option in Taichung. Known for its tender and slightly chewy texture, squid is used in various dishes in the city. Taichung offers delicious squid dishes, such as grilled squid skewers, squid stir-fry with vegetables, and squid ink pasta. The local cuisine also features squid in hot pot dishes, where it is cooked in a flavorful broth along with other ingredients. Squid is often marinated with spices and grilled to perfection, creating a smoky and flavorful dish. If you're a fan of seafood, don't miss the opportunity to try the mouthwatering squid dishes in Taichung.