This classic beef burger recipe is perfect for those who love a simple yet delicious burger. Using a food processor to grind the beef ensures that the meat is evenly ground and results in a juicy and flavorful burger. Mix in some salt, pepper, and Worcestershire sauce to the beef and form into patties. Grill or pan-fry the patties until cooked to your liking and serve on a toasted bun with your favorite toppings.
