Torta della Nonna, which translates to 'Grandma's cake', is a classic Tuscan dessert that is loved for its simplicity and delicious flavors. The cake is made with a buttery shortcrust pastry filled with a creamy custard made from eggs, sugar, milk, and a hint of lemon zest. The top of the cake is often dusted with powdered sugar and garnished with pine nuts. Torta della Nonna is a delightful sweet treat that is perfect for any occasion.