Kesar Gulab Jamun is a variation of the traditional Gulab Jamun, infused with the flavors of saffron. The dough is prepared with khoya, flour, and a pinch of saffron strands, giving it a beautiful golden color and a distinct aroma. These soft and spongy dumplings are then soaked in a saffron-infused sugar syrup, making them even more irresistible.
