Sprüngli is a renowned bakery in Zurich, Switzerland. Established in 1836, it has been delighting locals and visitors with its delectable pastries, cakes, and chocolates for over 180 years. Sprüngli is famous for its Luxemburgerli, a delicate and flavorful macaron that comes in a variety of flavors such as raspberry, chocolate, and pistachio. The bakery also offers a wide range of freshly baked bread, including traditional Swiss specialties like Zopf and Gipfeli. With its elegant and inviting atmosphere, Sprüngli is the perfect place to indulge in a sweet treat or enjoy a leisurely breakfast or afternoon tea.
